Rewarding cookery workshops for all DofE students and teenagers. Starting from amazing classic skills on the Starting Off course that include sauces and soups, burgers and Italian bread, puff pastry sausage rolls and Cornish pasties, ice cream and on it goes. 12 brilliant recipes that will set you up for life.
You can also choose one of the simple supper courses. Either the original which includes a mix of meat, fish and vegan recipes or the new plant-based version. All the courses include skills that will set you up for life. Choose a 3 month course or stick 2 together to create your own bespoke 6 month skill.