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Caboodle Food

Caboodle Food offers a variety of courses suitable for the Duke of Edinburgh’s Award Skills Section. We run practical hands on courses including Students’ Cook Course, Absolute Beginners Cook, Expedition Food, or more diverse subjects such as Chocolate and Confectionery. We also hold Royal Society for Public Health certificated Food Safety and Nutrition courses. We can organise a date with you for a specific course for your group, or individuals may book on our courses at our Hampshire kitchen or your venue. Need a specific course, or have particular requirements? Please contact us, we’re happy to help.
www.caboodlefood.com 
[email protected]
Di Johnson 07825 222186