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Season it Cookery Course – GOLD residential opportunities in the French Alps 2020 dates

Season It Cookery! Ski chalet cookery and hosting residential in the French Alps – 2019 and 2020 dates

Season It Cookery! Ski Chalet Cookery and Hosting Residential Course run by Chalets de Charme Ltd a DofE Approved Activity Provider.
Fun week long courses are run at our beautiful 4 star ski chalet in Morillon, Chalet Pomet in the French Alps throughout the year, and this is also where you will be staying, (don’t forget to bring your swim gear for our hot tub overlooking the mountains!)
No experience is necessary, but you will be happily creating delicious dishes with confidence by the end of the week! We accept students from 16 years old and upwards and there is a maximum of 10 students per course.

The cost of the course is £749 for DofE participants and includes
• 6 nights luxury accommodation at Chalet Pomet based on 2 or 3 sharing an en-suite room
• 1 hour airport transfer to/from Geneva airport
• All food and drinks
• 5 Days of professional cooking and hosting tuition
• Season It chalet manual and 6 day menu plan
• Season It apron
Flights are not included, but Easyjet operate year round to Geneva with very keen prices! Enjoy some of the wonderful outdoor activities on offer during your free time you can try white water rafting, paragliding, hiking, or ice skating season dependant.

2020

Course dates (age 16 to 19 years)

Saturday 4 July to Friday 10 July 2020
Saturday 11 July to Friday 17 July 2020
Saturday 18 July to Friday 24 July 2020
Saturday 25 July to Friday 31 July 2020
Saturday 1 August to Friday 7 August 2020
Saturday 8 August to Friday 14 August 2020
Saturday 15 August to Friday 21 August 2020 – 8 places left
Saturday 17 October to Friday 23 October 2020
Saturday 24 October to Friday 30 October 2020
Saturday 31 October to Friday 6 November 2020

 

This course will count as the residential component of your DofE gold award and we can act as you assessor.
email us for more information [email protected]
or phone Helen or Sarah on 07494 935650
www.seasonitcookery.co.uk

Course date:
2020
Course dates (age 16 to 19 years)
Saturday 4 July to Friday 10 July 2020
Saturday 11 July to Friday 17 July 2020
Saturday 18 July to Friday 24 July 2020
Saturday 25 July to Friday 31 July 2020
Saturday 1 August to Friday 7 August 2020
Saturday 8 August to Friday 14 August 2020
Saturday 15 August to Friday 21 August 2020 - 8 places left
Saturday 17 October to Friday 23 October 2020
Saturday 24 October to Friday 30 October 2020
Saturday 31 October to Friday 6 November 2020

Course location:
Morillon, French Alps
Course fee:
£749