Want to learn to cook and become kitchen confident? Then learn an excellent life skill with food expert Lorna Wing.
Lorna’s start-when-you-want online DofE courses, with one-to-one WhatsApp feedback, take students from basics to brilliance in 12 short weeks.
In the first Street Food Course, you’ll learn how to make exciting dishes that hail from the streets of Mexico, India and the Middle East, the markets of China and Thailand, and the food stalls of Europe and the US – aromatic curries and crunchy churros, delicious dim sum and dips, finger-licking fried chicken, fragrant noodles and more. These recipes from the far corners of the world will give you lots of practical kitchen skills and top tips and techniques. You’ll also learn about safety, food hygiene and how to follow a recipe.
Lorna’s courses are accessible to every young person, wherever they are in the world, and are perfect for Off to Uni and SEN students too.