This easy to follow, structured 13 week course takes your skills up a level with fun and interesting recipes from around the world, from tasty burgers & falafels, to homemade pizza to classic stews, pies & pasta bake to katsu curry, satay & Thai curry. It also covers some great bakes with banana bread, blueberry muffins, meringues, sticky toffee pudding and chocolate lava cakes. Combine it with Level 1 for a 6 month course that teaches you everything you need to know.

On the course you will get:
– choice of 2-3 pre-recorded recipe tutorials per week taught by Chloe Coker, a professional chef with 15 years’ teaching experience
– options for all dietary requirements
– access at any time, from the comfort of your kitchen, on computer, i-pad or mobile phone
– weekly personal feedback on your recipes and support for questions, advice and recipe recommendations
– printable recipe cards
– detailed, personalised Assessor’s Report
– suitable for Bronze, Silver & Gold Award
– can be combined with Recipes for Life 1 for a 26 week course
– start anytime

See our website for a full list of course contents and recipes and to try a free sample class.