You will spend a week in nature, helping us prepare for the following term’s school visits where we deliver food, farming and outdoor learning to challenge, engage and empower our young beneficiaries.
Our residential is based on conservation projects, daily farming tasks and cookery sessions.
This February, activities include: preparing the lambing barn and feeding up the ewes due at the start of March, working in our greenhouse to prick out early seedlings, fresh food preparation, sharing meals together and preparing the garden for the following term’s beneficiary visits.
HomeA Nature, Food & Farming week
